A few hours after French Master Chef Patrick Ponsaty first stepped into the 1500 Ocean kitchen at Hotel Del Coronado on a late August Saturday afternoon, he sent me a text saying, “Lots to do. Still working on new concept. I will let u know.” That was in response to my badgering, errrm, asking him…
wrench and rodent
Wrench and Rodent – Serving Fish, Saving Lives
Lookie here, folks… I don’t write about a lot of food events, because there are so dang many of ’em, that’s all I’d have time to write about and that ain’t what this blog is about. Our friends at Wrench and Rodent Seabasstropub, however, are doing one in a few weeks that’s crazy cool and…
Wrench and Rodent – Revisited
It was two and a half years ago the first time Fluffy Unicorn and I ate at the Wrench and Rodent Seabasstropub in Oceanside, August of 2013. At the time, the little popup sushi joint was not even a blip on anyone’s radar, open less than a month, connected to a taco shop, no sign, barely any indication…