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pepper recipe

*Recipe* – Shishito Peppers With a Twist

August 16, 2016 by The Foodie Whisperer Leave a Comment

Shishito Peppers

I don’t know if shishito peppers are available everywhere, but they’ve become more and more common in SoCal, grown fresh locally and present in most grocery produce sections and farmer’s markets.  They’re a small, thin-skinned, generally mild pepper, perfect for roasting and eating as an appetizer or accompaniment to any flavor forward dish, particularly grilled…

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Filed Under: In the Kitchen, Pastas, Grains, Beans & Veggies Tagged With: Restaurant Review, pepper recipe, recipe, san diego food, shishito pepper recipe, shishito peppers

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I'm Sheen and welcome to my food blog! If you love food, cooking and travel, keep an eye out here. Check out restaurant reviews and experiences in the Dining Out section, recipes and equipment In the Kitchen or live on the wild side and reach into The Candy Jar - where you never know what you're gonna get. Enjoy!

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